Here's how to make 3 different types of tuna mayo onigiri. This recipe is perfect for people who love a filling & quick snack!

One of my onigiri recipes went viral on TikTok, so I had to create some more! Here are three ways to make tuna mayo onigiri.

These are all the ingredients you need:

✿ tuna - I'm using Rio Mare Tuna

✿ rice - I'm using long grain rice

✿ mayo - preferably Japanese mayo, but you can use any you like

✿ sriracha

✿ 1 carrot

✿ 1 small red onion

✿ parsley (+- half a cup)

✿ spring onions (to taste)

✿ pickles

For the rice:

✿ sesame seeds

✿ nigella/black seeds

✿ salt

Tip for the rice: only wash your rice 2-3 times, so it stays starchy (it helps with the stickiness, since medium and long-grain rice aren't sticky like koshihikari sushi rice.